Success in Hospitality Studies - 2072 - CUL 113 - Y02 |
||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|
Associated Term: Fall 2023
Levels: Credit Synchronous Online Learning Campus Lecture Schedule Type Online Instructional Method 1.000 Credits Syllabus Available View Catalog Entry
Restrictions: Must be enrolled in one of the following Fields of Study (Major, Minor, or Concentration): Baking and Pastry Arts Culinary Arts Technology Hospitality/Tourism Management Kitchen and Food Prep Techniqu Professional Cooking |
Return to Previous |