Catalog Entries |
Summer 2023
Sep 19, 2024 |
|
 |
||
 | Select the Course Number to get further detail on the course. Select the desired Schedule Type to find available classes for the course. |
| CUL 277 - SCWE in Culinary Arts |
|
This course integrates culinary skills at an approved work site related to the culinary industry.
3.000 Credit hours 0.000 Lecture hours 12.000 Lab hours Syllabus Available Levels: Credit All Sections for this Course Culinary Arts Department Course Attributes: OFFERED FALL SPRING & SUMMER |
|