Detailed Course Information |
Fall 2023
May 03, 2024 |
|
 |
||
 | Select the desired Level or Schedule Type to find available classes for the course. |
| HOS 298 - Special Topics in Hosp & Touri |
|
This course explores advanced concepts, trends and issues in hospitality and tourism.
3.000 Credit hours 1.000 Lecture hours 6.000 Lab hours Levels: Credit Hospitality Mgt Department Restrictions: Must be enrolled in one of the following Fields of Study (Major, Minor, or Concentration): Hospitality/Tourism Management Prerequisites: (Credit level HOS 140 Minimum Grade of C or Credit level HOS 140 Minimum Grade of TC) and (Credit level HOS 252 Minimum Grade of C or Credit level HOS 252 Minimum Grade of TC) |
| Return to Previous | New Search |
|